Kalibu

£8.00

+ Postage & Packaging
Variety: Red Caturra/Catuai blend – AA/AB
Process: Washed
Altitude: 1000m – 1250m
Weight: 250g

Tasting notes: Milk chocolate, sage, dried fruits

Brewing Guidelines:

We believe you will enjoy our coffee regardless, but if you want a little guidance try these recipes

French Press: 

6-8g coffee per 100ml water

Brew time –  2-4 minutes

V60: 

6-8g coffee per 100ml water

Brew time – dependent on dripper size (1-2mins for 1-cup / 2-3 mins for 2-cups)

 

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Description

We supply wholesale as well as catering for businesses and organisations. If you are interested in experiencing our coffee in your place of work please use the contact us form to tell us your requirements. We look forward to hearing from you!

Additional information

Weight 0.25 kg
Grind Preference

Whole Bean, Medium Grind, Espresso

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